Tag: Quality

Study to determine the effect of spacing and varieties on fruit quality of citrus

Waqas Ahmed Dogar, Tanveer Ahmad, Muhammad Umar, Shahid Nadeem, M. Adnan Bukhari, Adnan Noor Shah and Zahoor Ahmad

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Permanent link to this article: https://jpaa.aiou.edu.pk/?p=1050

Storage performance of forced ventilated, natural ventilated, and traditional methods on the quality of onion bulbs

Shakeel Hussain Chattha, Benish Nawaz Mirani, Shakeel Ahmed Soomro, Khalil Ahmed Ibupoto and Zaheer Ahmed Khan

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Permanent link to this article: https://jpaa.aiou.edu.pk/?p=951

Pre-harvest foliar application of calcium chloride improves berry quality and storage life of table grape cvs. ‘perlette’ and ‘kings’s ruby’

Nadeem Akhtar Abbasi, Muhammad Shafique, Irfan Ali, Abdul Ahad Qureshi and Ishfaq Ahmad Hafiz

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Permanent link to this article: https://jpaa.aiou.edu.pk/?p=935

Effect of potassium fertilizer integrated with humic acid and cattle manure on tomato attributes and soil properties

Muhammad Ibrahim, Qudrat Ullah Khan, Muhammad Jamil Khan, Iftikhar Ali, Muhammad Mamoon ur Rashid, Asif Latif, Muhammad Riaz and Saleemullah

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Permanent link to this article: https://jpaa.aiou.edu.pk/?p=865

Influence of rootstocks on plant growth and internal quality of sweet orange (citrus sinensis) cv. Musambi

Abdul Aziz, Akbar Hayat, Ehsan-Ul-Haque, Muhammad Nawaz Khan, Ahmed Raza, Faheem Khadeja, Maqsood Ahmed

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Permanent link to this article: https://jpaa.aiou.edu.pk/?p=862